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1.
PLoS One ; 16(11): e0259017, 2021.
Article in English | MEDLINE | ID: covidwho-1511821

ABSTRACT

INTRODUCTION: Anthrax is the highest-ranked priority zoonotic disease in Kenya with about ten human cases annually. Anthrax outbreak was reported in Kisumu East Sub County after some villagers slaughtered and ate beef from a cow suspected to have died of anthrax. We aimed at establishing the magnitude of the outbreak, described associated factors, and assessed community knowledge, attitude, and practices on anthrax. METHODS: We reviewed human and animal records, conducted case search and contact tracing using standard case definitions in the period from July 1through to July 28, 2019. A cross-sectional study was conducted to assess community knowledge, attitude, and practices towards anthrax. The household selection was done using multistage sampling. We cleaned and analyzed data in Ms. Excel and Epi Info. Descriptive statistics were carried out for continuous and categorical variables while analytical statistics for the association between dependent and independent variables were calculated. RESULTS: Out of 53 persons exposed through consumption or contact with suspicious beef, 23 cases (confirmed: 1, probable: 4, suspected: 18) were reviewed. The proportion of females was 52.17% (12/23), median age 13.5 years and range 45 years. The attack rate was 43.4% (23/53) and the case fatality rate was 4.35% (1/23). Knowledge level, determined by dividing those considered to be 'having good knowledge' on anthrax (numerator) by the total number of respondents (denominator) in the population regarding cause, transmission, symptoms and prevention was 51% for human anthrax and 52% for animal anthrax. Having good knowledge on anthrax was associated with rural residence [OR = 5.5 (95% CI 2.1-14.4; p<0.001)], having seen a case of anthrax [OR = 6.2 (95% CI 2.8-14.2; p<0.001)] and among those who present cattle for vaccination [OR = 2.6 (95% CI 1.2-5.6; p = 0.02)]. About 23.2% (26/112) would slaughter and sell beef to neighbors while 63.4% (71/112) would bury or burn the carcass. Nearly 93.8% (105/112) believed vaccination prevents anthrax. However, 5.4% (62/112) present livestock for vaccination. CONCLUSION: Most anthrax exposures were through meat consumption. Poor knowledge of the disease might hamper prevention and control efforts.


Subject(s)
Anthrax/epidemiology , Bacillus anthracis/pathogenicity , Disease Outbreaks/prevention & control , Health Knowledge, Attitudes, Practice , Adolescent , Adult , Animals , Anthrax/microbiology , Anthrax/psychology , Cattle , Female , Humans , Kenya/epidemiology , Livestock/microbiology , Male , Meat Products/microbiology , Middle Aged , Red Meat/microbiology , Risk Factors , Vaccination , Young Adult , Zoonoses/epidemiology , Zoonoses/microbiology
2.
Antimicrob Resist Infect Control ; 10(1): 21, 2021 01 29.
Article in English | MEDLINE | ID: covidwho-1054843

ABSTRACT

BACKGROUND: Antimicrobial resistance (AMR) is a growing global problem to which the ongoing COVID-19 pandemic may further contribute. With resources deployed away from antimicrobial stewardship, evidence of substantial pre-emptive antibiotic use in COVID-19 patients and indirectly, with deteriorating economic conditions fuelling poverty potentially impacting on levels of resistance, AMR threat remains significant. MAIN BODY: In this paper, main AMR countermeasures are revisited and priorities to tackle the issue are re-iterated. The need for collaboration is stressed, acknowledging the relationship between human health, animal health and environment ("One Health" approach). Among the stated priorities, the initiative by the European Medicines Regulatory Network to further strengthen the measures in combatting AMR is highlighted. Likewise, it is asserted that other emerging health threats require global collaboration with the One Health approach offering a valuable blueprint for action. CONCLUSION: The authors stress the importance of an integrated preparedness strategy to tackle this public health peril.


Subject(s)
Anti-Bacterial Agents/pharmacology , COVID-19/epidemiology , Drug Resistance, Bacterial/genetics , One Health/legislation & jurisprudence , Pandemics , SARS-CoV-2/pathogenicity , Animal Feed/analysis , Animal Welfare/legislation & jurisprudence , Animals , Antimicrobial Stewardship/legislation & jurisprudence , Bacteria/drug effects , Bacteria/genetics , Bacteria/pathogenicity , Bacterial Infections/drug therapy , Bacterial Infections/microbiology , Europe/epidemiology , Humans , International Cooperation , Livestock/microbiology
3.
Transbound Emerg Dis ; 67(1): 344-376, 2020 Jan.
Article in English | MEDLINE | ID: covidwho-822794

ABSTRACT

During the past decade, livestock diseases have (re-)emerged in areas where they had been previously eradicated or never been recorded before. Drivers (i.e. factors of (re-)emergence) have been identified. Livestock diseases spread irrespective of borders, and therefore, reliable methods are required to help decision-makers to identify potential threats and try stopping their (re-)emergence. Ranking methods and multicriteria approaches are cost-effective tools for such purpose and were applied to prioritize a list of selected diseases (N = 29 including 6 zoonoses) based on the opinion of 62 experts in accordance with 50 drivers-related criteria. Diseases appearing in the upper ranking were porcine epidemic diarrhoea, foot-and-mouth disease, low pathogenic avian influenza, African horse sickness and highly pathogenic avian influenza. The tool proposed uses a multicriteria decision analysis approach to prioritize pathogens according to drivers and can be applied to other countries or diseases.


Subject(s)
Decision Making , Livestock/microbiology , Virus Diseases/veterinary , Animals , Belgium/epidemiology , Cost-Benefit Analysis , Decision Support Techniques , Health Priorities , Humans , Surveys and Questionnaires , Virus Diseases/epidemiology , Virus Diseases/virology , Zoonoses
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